Easy Chicken Recipe – Quick, Juicy & Delicious

If you’ve been hunting for an easy chicken recipe that’s both quick and packed with flavor, your search ends here. Imagine tender, juicy chicken smothered in a creamy garlic-Parmesan sauce — all ready in under 30 minutes. This dish is perfect for busy weeknights when you want something restaurant-quality but don’t have the time (or energy) for complicated steps. Best of all, it’s versatile enough to pair with pasta, rice, roasted veggies, or even crusty bread to soak up every drop of sauce.

Whether you’re cooking for family, entertaining guests, or just treating yourself, this recipe strikes the perfect balance between simple ingredients and big flavor. Even beginner cooks will feel like pros after making this dish.

Ingredients You’ll Need

For the Chicken:

• 4 boneless, skinless chicken breasts (about 600g / 1.3 lbs) – Pounded slightly for even cooking.
• 1 tsp salt (5g) – Enhances flavor and helps the seasoning stick.
• ½ tsp black pepper (2g) – Adds mild heat and depth.
• 1 tsp paprika (5g) – For color and a subtle smoky taste.
• 1 tbsp olive oil (15ml) – Prevents sticking and aids browning.
• 1 tbsp butter (15g) – Gives a richer flavor to the sear.

For the Sauce:

• 3 cloves garlic, minced (9g) – The heart of the sauce.
• ½ cup chicken broth (120ml) – Adds savory depth.
• ½ cup heavy cream (120ml) – Creates a velvety, creamy texture.
• ¼ cup grated Parmesan cheese (25g) – Salty, cheesy goodness.
• 1 tsp dried Italian herbs (5g) – A fragrant mix of oregano, basil, and thyme.

Garnish:

• Fresh parsley, chopped (optional) – For a fresh, herby finish.
• Extra Parmesan for serving – Because more cheese is always a good idea.

How to Make This Easy Chicken Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

1. Season the Chicken
   Pat the chicken breasts dry with paper towels. This step ensures a golden sear instead of steaming. Sprinkle salt, pepper, and paprika evenly over both sides.
2. Sear the Chicken
   Heat olive oil and butter in a large skillet over medium-high heat. Once hot, place chicken in the pan. Cook for 4–5 minutes per side, or until golden brown and cooked through (internal temp: 74°C / 165°F). Remove and set aside on a plate.
3. Make the Sauce
   Lower the heat to medium. Add minced garlic and sauté for 30 seconds until fragrant. Pour in chicken broth, scraping the browned bits off the bottom — this adds a deep, savory flavor to your sauce.
4. Add Cream & Cheese
   Stir in heavy cream, Parmesan cheese, and Italian herbs. Let it simmer for 2–3 minutes until it thickens slightly. The sauce should coat the back of a spoon.
5. Combine & Serve
   Return chicken to the skillet, spoon the sauce over the top, and let it simmer for another 2 minutes. Garnish with parsley and extra Parmesan. Serve immediately with your choice of side.

Tips & Variations for the Perfect Easy Chicken Recipe

1. Make it Dairy-Free: Swap butter for more olive oil and use full-fat coconut milk instead of cream.
2. Add Veggies: Toss in spinach, mushrooms, cherry tomatoes, or zucchini for extra nutrition.
3. Spice it Up: Add red pepper flakes or cayenne for a gentle heat that balances the creaminess.
4. Meal Prep Friendly: Cook the chicken and sauce separately, store in airtight containers, and combine when reheating for maximum freshness.

Why This Easy Chicken Recipe Works

This isn’t just another chicken dinner — it’s a flavor-packed, one-pan wonder that requires minimal effort. The searing step locks in moisture, while the creamy sauce turns ordinary chicken into a decadent treat. You can dress it up for guests or keep it casual for family night. Plus, since it’s made in one skillet, cleanup is a breeze.

FAQs

1. Can I use chicken thighs instead of breasts?
Absolutely. Boneless, skinless thighs are even more forgiving and stay extra juicy. Just add a minute or two to the cooking time.

2. Can I make this without cream?
Yes. You can replace the cream with evaporated milk for a lighter sauce or even a mix of milk and a little flour for thickness.

3. What sides pair best with this dish?
Garlic mashed potatoes, buttered noodles, roasted asparagus, or a simple green salad all work beautifully.

Love this recipe? Try our other weeknight favorite: Grilled Cheese Sandwich for another quick and tasty dinner idea.

Cook chicken like a pro! 🍗 Follow USDA’s chicken safety tips for juicy, flavorful, and safe poultry every time. 🍪 Also, check out these irresistible chocolate chip cookies on Pinterest for your next sweet treat!

✨ Now it’s your turn!
Bring this easy chicken recipe to your table tonight and watch it disappear. For more quick, comforting, and delicious recipes, explore 100+ ideas at greenbeancasserolerecipe.com